How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Off The Grill Ham Steaks?

You need 4 ingredients. The key ingredients include: ham steaks, cut about 1/2 inch thick, 1 c. brown sugar, 1/3 c. horseradish, 1/4 c. lemon juice.

Is Hot Off The Grill Ham Steaks suitable as meat & poultry?

Yes, Hot Off The Grill Ham Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Off The Grill Ham Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Off The Grill Ham Steaks Recipe

Name: Hot Off The Grill Ham Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ham steaks, cut about 1/2 inch thick; 1 c. brown sugar; 1/3 c. horseradish; 1/4 c. lemon juice

Hot Off The Grill Ham Steaks – a delicious recipe with ham steaks, brown sugar, horseradish, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

ham steaks, cut about 1/2 inch thick
1 c. brown sugar
1/3 c. horseradish
1/4 c. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Meat & Poultry

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Hot Off The Grill Ham Steaks

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