How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Nacho Dip ?

You need 6 ingredients. The key ingredients include: 3 Green Onions chopped, 2 lb ground beef (leaner the better), 1 small jar jalapeno cheese whip OR, 8 oz Mexican velvetta, and more.

Is Hot Nacho Dip suitable as snacks & appetizers?

Yes, Hot Nacho Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Nacho Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Nacho Dip Recipe

Name: Hot Nacho Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Green Onions chopped; 2 lb ground beef (leaner the better); 1 small jar jalapeno cheese whip OR; 8 oz Mexican velvetta; 2-8oz cream cheese; 1 lb. Monterey jack (or pepper jack, depending on the degree of spicyness you want.)

Hot Nacho Dip – a delicious recipe with Green Onions, ground beef, jalapeno cheese, velvetta, cream cheese, Monterey jack. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 Green Onions chopped
2 lb ground beef (leaner the better)
1 small jar jalapeno cheese whip OR
8 oz Mexican velvetta
2-8oz cream cheese
1 lb. Monterey jack (or pepper jack, depending on the degree of spicyness you want.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
837 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Nacho Dip

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