Hot-N-Sour Sauteed Cabbage & Apples (Microwave)

1. 1

   combine butter and onions in 3 quart microwavable casserole dish.

2. 2

   cook on high 1 minutes to melt butter.

3. 3

   add cabbage and apples.

4. 4

   cover tightly and cook on high for 5-7 minutes, or until tender/crisp.

5. 5

   let stand, covered while making sauce.

6. 6

   in 1 cup glass measuring cup combine vinegar, brown sugar and cornstarch.

7. 7

   cook on high 1-2 minutes or until slightly thickened, stir once.

8. 8

   ad to cabbage and apples.

9. 9

   add raisins and mix.

10. 10

    serve immedietly.

* Per serving · 4 servings · Values may vary.

No additional tips available.