How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Mexican Corn Bread?

You need 13 ingredients. The key ingredients include: 1 1/2 c. yellow corn meal, 3 eggs, 1/3 c. cooking oil, 3 tsp. baking powder, and more.

Is Hot Mexican Corn Bread suitable as general?

Yes, Hot Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Mexican Corn Bread Recipe

Name: Hot Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. yellow corn meal; 3 eggs; 1/3 c. cooking oil; 3 tsp. baking powder; 1 Tbsp. sugar; 1 small can cream-style corn; 1 c. sweet milk; 1 c. sharp cheese; 4 or 5 hot peppers; 1 large onion; 1 bell pepper, cut fine; 1 small jar pimentos; 1 tsp. salt

Hot Mexican Corn Bread

Eats Now Editorial Team · 758 kcal · General

Hot Mexican Corn Bread – a delicious recipe with yellow corn meal, eggs, cooking oil, baking powder, sugar, cream-style. Easy to follow and perfect for any occasion.

Serves 4 General

Hot Mexican Corn Bread

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