Try this homemade Hot Layered Nacho Dip recipe the whole family will love. Made with beans, taco seasoning, sour cream and jalapeno pepper. Easy step-by…
This Hot Layered Nacho Dip relies on simple, everyday ingredients such as (16 oz.) can refried beans, (8 oz.) carton sour cream, chopped jalapeno pepper and large tomatoes. It comes together quickly and makes 4 servings, at about 472 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026