How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Kippered Salmon?

You need 5 ingredients. The key ingredients include: 2 salmon fillets (about 2 pounds each), 4 teaspoons salt, Pepper to taste, 2 tablespoons plus 2 teaspoons brown sugar, and more.

Is Hot Kippered Salmon suitable as seafood?

Yes, Hot Kippered Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Kippered Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Kippered Salmon Recipe

Name: Hot Kippered Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 salmon fillets (about 2 pounds each); 4 teaspoons salt; Pepper to taste; 2 tablespoons plus 2 teaspoons brown sugar; 2 tablespoons Liquid Smoke, optional

Hot Kippered Salmon – a delicious recipe with salmon, salt, Pepper, brown sugar, Liquid Smoke. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 salmon fillets (about 2 pounds each)
4 teaspoons salt
Pepper to taste
2 tablespoons plus 2 teaspoons brown sugar
2 tablespoons Liquid Smoke, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Seafood

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Hot Kippered Salmon

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