How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Italian Sausage Casserole?

You need 17 ingredients. The key ingredients include: 2 cups fingerling potatoes, partially boiled, skins on, coarsely chopped, 1 large pepper, sweet, yellow, coarsely chopped, 1 cup cherry tomatoes, halved, 1/2 cup portabella mushroom, diced, and more.

Is Hot Italian Sausage Casserole suitable as meat & poultry?

Yes, Hot Italian Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Italian Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Italian Sausage Casserole Recipe

Name: Hot Italian Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fingerling potatoes, partially boiled, skins on, coarsely chopped; 1 large pepper, sweet, yellow, coarsely chopped; 1 cup cherry tomatoes, halved; 1/2 cup portabella mushroom, diced; 1 sweet onion, medium, sweet, coarsely chopped; 1 shallot, finely chopped 2 - 3 garlic cloves, chopped; 1 lb hot Italian sausage, thinly sliced; 1/2 teaspoon sea salt, freshly ground; 1/2 teaspoon black pepper, freshly ground; 1 cup swiss cheese, shredded; 1/2 cup cheddar cheese, shredded; 1 cup sour cream; 1/4 cup wine, white; 1/4 cup butter, melted; 2 tablespoons basil, fresh, finely sliced; 1/2 teaspoon oregano, fresh, finely chopped; 1/2 cup parmesan cheese, shredded

Hot Italian Sausage Casserole

Eats Now Editorial Team · 610 kcal · Meat & Poultry

Hot Italian Sausage Casserole – a delicious recipe with fingerling potatoes, pepper, cherry tomatoes, portabella mushroom, sweet onion, shallot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hot Italian Sausage Casserole

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