Hot Italian Giardiniera Recipe

Name: Hot Italian Giardiniera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green bell pepper, diced; 1 red bell pepper, diced; 2 fresh jalapeno peppers, sliced or 25 pickled jalapeno peppers, rings; 1 celery, diced; 1 medium carrot, diced; 1 small onion, chopped; 1/4 cup salt; water, to cover; 2 garlic cloves, finely chopped; 1 tablespoon dried oregano; 1 teaspoon red pepper flakes; 1/2 teaspoon black pepper; 1 (4 1/4 ounce) can chopped olives; 1 cup white vinegar; 2 tablespoons olive oil

Servings: persons

1 green bell pepper, diced
1 red bell pepper, diced
2 fresh jalapeno peppers, sliced or 25 pickled jalapeno peppers, rings
1 celery, diced
1 medium carrot, diced
1 small onion, chopped
1/4 cup salt
water, to cover
2 garlic cloves, finely chopped
1 tablespoon dried oregano
1 teaspoon red pepper flakes
1/2 teaspoon black pepper
1 (4 1/4 ounce) can chopped olives
1 cup white vinegar
2 tablespoons olive oil

1
Place into a bowl the green and red peppers, jalapenos, celery, carrots, and onion.
2
Stir in salt, and fill with enough cold water to cover.
3
Place plastic wrap or aluminum foil over the bowl, and refrigerate overnight.
4
The next day, drain salty water, and rinse vegetables.
5
In a bowl, mix together garlic, oregano, red pepper flakes, black pepper, and olives.
6
Pour in vinegar and olive oil, and mix well.
7
Combine with vegetable mixture, cover, and refrigerate for 2 days before using.

211

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 green bell pepper, diced, 1 red bell pepper, diced, 2 fresh jalapeno peppers, sliced or 25 pickled jalapeno peppers, rings, 1 celery, diced, and more.

Yes, Hot Italian Giardiniera falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Italian Giardiniera

How did you like this recipe?

Frequently Asked Questions