How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Herb Biscuits?

You need 8 ingredients. The key ingredients include: 2 c. sifted plain flour, 3 tsp. baking powder, 1 tsp. salt, 1/2 c. shortening, and more.

Is Hot Herb Biscuits suitable as baking & desserts?

Yes, Hot Herb Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Herb Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Herb Biscuits Recipe

Name: Hot Herb Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted plain flour; 3 tsp. baking powder; 1 tsp. salt; 1/2 c. shortening; 3/4 c. milk; 2 Tbsp. parsley, chopped; 1 tsp. chives, chopped (or 1 tsp. onion, grated); 2 tsp. celery seed

Hot Herb Biscuits – a delicious recipe with flour, baking powder, salt, shortening, milk, parsley. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted plain flour
3 tsp. baking powder
1 tsp. salt
1/2 c. shortening
3/4 c. milk
2 Tbsp. parsley, chopped
1 tsp. chives, chopped (or 1 tsp. onion, grated)
2 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Herb Biscuits

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