How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Ham & Swiss Sammies?

You need 7 ingredients. The key ingredients include: 2 sticks Salted Butter, Softened, 1 Tablespoon Dijon Mustard, 1 teaspoon Worcestershire Sauce, 1- 1/2 Tablespoon Poppy Seeds, and more.

Is Hot Ham & Swiss Sammies suitable as general?

Yes, Hot Ham & Swiss Sammies falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Ham & Swiss Sammies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Ham & Swiss Sammies Recipe

Name: Hot Ham & Swiss Sammies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks Salted Butter, Softened; 1 Tablespoon Dijon Mustard; 1 teaspoon Worcestershire Sauce; 1- 1/2 Tablespoon Poppy Seeds; 12 whole Wheat Buns, Split In Half Horizontally; 12 slices Swiss Cheese; 2 pounds Thinly Sliced Honey Baked Ham

Try this homemade Hot Ham & Swiss Sammies recipe the whole family will love. Made with Butter, Dijon Mustard, Worcestershire Sauce and Poppy Seeds. Easy…

This Hot Ham & Swiss Sammies relies on simple, everyday ingredients such as salted butter, softened, dijon mustard, worcestershire sauce and poppy seeds. It comes together quickly and makes 4 servings, at about 1460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 sticks Salted Butter, Softened
1 Tablespoon Dijon Mustard
1 teaspoon Worcestershire Sauce
1- 1/2 Tablespoon Poppy Seeds
12 whole Wheat Buns, Split In Half Horizontally
12 slices Swiss Cheese
2 pounds Thinly Sliced Honey Baked Ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1460 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Hot Ham & Swiss Sammies

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions