Try this homemade Hot Ham, Chile and Cheese Fondue recipe the whole family will love. Made with bread, cream cheese, cheddar cheese and sour cream. Easy…
This Hot Ham, Chile and Cheese Fondue relies on simple, everyday ingredients such as shredded cheddar cheese, sour cream, diced ham and worcestershire sauce. It comes together quickly and makes 4 servings, at about 683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026