How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Fudge Cake?

You need 7 ingredients. The key ingredients include: 1 (18.25-ounce) package devil's food cake mix without pudding, 1 cup sugar, 1/4 cup cocoa, 2 cups hot water, and more.

Is Hot Fudge Cake suitable as baking & desserts?

Yes, Hot Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Fudge Cake Recipe

Name: Hot Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25-ounce) package devil's food cake mix without pudding; 1 cup sugar; 1/4 cup cocoa; 2 cups hot water; 1 teaspoon vanilla extract; Vanilla ice cream; Chopped pecans

Hot Fudge Cake – a delicious recipe with cake, sugar, cocoa, water, vanilla, Vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25-ounce) package devil's food cake mix without pudding
1 cup sugar
1/4 cup cocoa
2 cups hot water
1 teaspoon vanilla extract
Vanilla ice cream
Chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Hot Fudge Cake

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