How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Fudge Brownie Cake?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 sticks margarine, 1 c. water, 2 eggs, and more.

Is Hot Fudge Brownie Cake suitable as baking & desserts?

Yes, Hot Fudge Brownie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Fudge Brownie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Fudge Brownie Cake Recipe

Name: Hot Fudge Brownie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 sticks margarine; 1 c. water; 2 eggs; 2 c. sugar; 3 1/4 Tbsp. cocoa; 1/2 c. buttermilk; 1 tsp. soda; 1 tsp. vanilla

Hot Fudge Brownie Cake – a delicious recipe with flour, margarine, water, eggs, sugar, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 sticks margarine
1 c. water
2 eggs
2 c. sugar
3 1/4 Tbsp. cocoa
1/2 c. buttermilk
1 tsp. soda
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1219 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Hot Fudge Brownie Cake

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