How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Fruit For A Southern Brunch?

You need 10 ingredients. The key ingredients include: 1 large can sliced peaches, 1 large pineapple chunks, 1 large can pears, chopped, 1 can apricots, chopped, and more.

Is Hot Fruit For A Southern Brunch suitable as breakfast?

Yes, Hot Fruit For A Southern Brunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hot Fruit For A Southern Brunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Fruit For A Southern Brunch Recipe

Name: Hot Fruit For A Southern Brunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can sliced peaches; 1 large pineapple chunks; 1 large can pears, chopped; 1 can apricots, chopped; 1 large can sliced apple pie filling; 1/2 c. sugar; 2 Tbsp. flour; 1/2 tsp. nutmeg; 1/2 c. uncooked oatmeal, mixed with 1/2 c. flour; 1/2 c. margarine

Hot Fruit For A Southern Brunch

Eats Now Editorial Team · 278 kcal · Breakfast

Hot Fruit For A Southern Brunch – a delicious recipe with peaches, pineapple, apple pie filling, sugar, flour, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Hot Fruit For A Southern Brunch

How did you like this recipe?

Frequently Asked Questions