Hot For Cookie Ice Cream Pie – a delicious recipe with Egg, Sugar, Heavy Cream, Chocolate Chip Cookie-flavored Coffee Creamer, Chocolate, Sauce. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
In a blender combine, egg product, sugar, cream and coffee creamer. Mix until completely blended. Refrigerate for at least one hour. When ready, pour it into your ice cream maker and churn according to manufacturer's instructions. Then put it into a freezer safe container, seal it and freeze until ready to use.
2
In an 8 inch pie plate, line bottom and sides of plate with mini chocolate chip cookies. Set remaining cookies aside.
3
Remove ice cream from freezer. Allow ice cream to soften then spread half of the ice cream over the cookie crust. Place pie in freezer to allow ice cream to harden, about 1 hour. Put ice cream back in the freezer as well.
4
Heat hot fudge sauce according to package directions. Then let it cool for about 30 seconds before pouring over the ice cream pie and smoothing it to cover the pie. Return pie to freezer for another hour. Pull ice cream from freezer and allow it to soften a bit.
5
Pull pie out of the freezer. Layer remaining ice cream over hot fudge layer. Return pie to freezer.
6
Heat caramel sauce according to package instructions. Once the second ice cream layer has hardened, pull pie out of the freezer and spread caramel sauce over the top layer. Crumble remaining cookies and spread them over the top of the caramel sauce. Return pie to freezer until ready to serve.
1503
kcal
Calories
104
g
Fat
126
g
Carbs
14
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 1 container Egg Product (Egg Beaters), 4 Oz Size, 1/2 cups Sugar, 2 cups Heavy Cream, 1 cup Chocolate Chip Cookie-flavored Coffee Creamer (International Delight), and more.
Yes, Hot For Cookie Ice Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.
Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.
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