How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Dressing For Endive?

You need 5 ingredients. The key ingredients include: 1 egg, 1/2 c. sugar, 1 heaping Tbsp. flour, 1/2 c. vinegar, and more.

Is Hot Dressing For Endive suitable as general?

Yes, Hot Dressing For Endive falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Dressing For Endive?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Dressing For Endive Recipe

Name: Hot Dressing For Endive
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 c. sugar; 1 heaping Tbsp. flour; 1/2 c. vinegar; 1/2 c. water

Hot Dressing For Endive – a delicious recipe with egg, sugar, flour, vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
1/2 c. sugar
1 heaping Tbsp. flour
1/2 c. vinegar
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
General

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Hot Dressing For Endive

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