Hot Dog Uglies

1. 1

   Preheat oven to 400 degrees.

2. 2

   Lightly grease muffin tin.

3. 3

   Roll out each biscuit to be a bit larger than the muffin tin size - nothing exact.

4. 4

   Place each biscuit into the tin.

5. 5

   Fill with hot dogs, a good dollup of chili sauce and top with cheese.

6. 6

   Pinch biscuit around the top.

7. 7

   Cook for 15 minutes or until biscuits are browned.

8. 8

   Remove from oven and allow to cool for 5 minutes.

9. 9

   Enjoy -- but remember, they are uglies for a reason, no perfection needed!

* Per serving · 4 servings · Values may vary.

No additional tips available.