Hot Dog Relish Recipe

Name: Hot Dog Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. onions; 12 green bell peppers; 12 green tomatoes; 1 Tbsp. celery seed; 2 tsp. mustard seed; 1 1/2 tsp. turmeric; 1 head cabbage; 8 red bell peppers; 1/2 c. salt; 4 c. cider vinegar; 6 c. sugar; 2 c. water

Servings: persons

4 c. onions
12 green bell peppers
12 green tomatoes
1 Tbsp. celery seed
2 tsp. mustard seed
1 1/2 tsp. turmeric
1 head cabbage
8 red bell peppers
1/2 c. salt
4 c. cider vinegar
6 c. sugar
2 c. water

1
Grind all vegetables through food chopper.
2
Mix well.
3
Put into a crock or plastic container (not metal).
4
Sprinkle 1/2 cup salt over this.
5
Cover and let stand overnight.
6
Drain and rinse. The best way to rinse without losing part of it is to put it into a cloth sack.
7
You can run water through and squeeze until it is rinsed good.
8
Put into a large pan.
9
Add all other ingredients and cook to a boil.
10
Boil for 3 minutes.
11
Pour into jars and seal.

1750

kcal

Calories

425

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 c. onions, 12 green bell peppers, 12 green tomatoes, 1 Tbsp. celery seed, and more.

Yes, Hot Dog Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Dog Relish

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