Bake this irresistible Hot Dip In Rye Bread at home. Made with rye bread, cream cheese, sour cream and mayonnaise. Easy step-by-step instructions included.
This Hot Dip In Rye Bread relies on simple, everyday ingredients such as pt. sour cream, mayonnaise, green onions (use tips) and dried beef, diced. It comes together quickly and makes 4 servings, at about 1043 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026