Bake this irresistible Hot Dip Bread at home. Made with cream cheese, sour cream, dried beef and green onions. Easy step-by-step instructions included.
This Hot Dip Bread relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, sour cream, (8 oz.) pkg. dried beef and green onions, chopped. It comes together quickly and makes 4 servings, at about 296 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026