How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Dip?

You need 6 ingredients. The key ingredients include: 2 lb. Velveeta, 6 oz. diced red pimentos, 1 small can diced green chilies, 1/2 Tbsp. minced garlic, and more.

Is Hot Dip suitable as snacks & appetizers?

Yes, Hot Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Dip Recipe – Eats Now

Name: Hot Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Velveeta; 6 oz. diced red pimentos; 1 small can diced green chilies; 1/2 Tbsp. minced garlic; 2 large jalapeno peppers, chopped; 1/2 small bell pepper, minced

Hot Dip – a delicious recipe with Velveeta, red pimentos, green chilies, garlic, jalapeno peppers, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. Velveeta
6 oz. diced red pimentos
1 small can diced green chilies
1/2 Tbsp. minced garlic
2 large jalapeno peppers, chopped
1/2 small bell pepper, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Dip

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