How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Dip?

You need 10 ingredients. The key ingredients include: 1 lb. hot Italian sausage, 1 c. chopped onion, 1/3 c. chopped green pepper, 1 garlic clove, and more.

Is Hot Dip suitable as snacks & appetizers?

Yes, Hot Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Dip Recipe – Eats Now

Name: Hot Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hot Italian sausage; 1 c. chopped onion; 1/3 c. chopped green pepper; 1 garlic clove; 1 (16 oz.) can stewed tomatoes; 1 c. tomato juice; 1 (4 oz.) can mushrooms; 2 tsp. beef bouillon; 1/2 tsp. Italian seasoning; 1 c. Parmesan cheese

Hot Dip

Eats Now Editorial Team · 353 kcal · Snacks & Appetizers

Hot Dip – a delicious recipe with hot Italian sausage, onion, green pepper, garlic, tomatoes, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hot Dip

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