How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother'S Italian Bread(100 Years Old) ?

You need 5 ingredients. The key ingredients include: 5 lb. flour (plain), 2 Tbsp. salt, 2 Tbsp. sugar, 4 pkg. yeast, and more.

Is Grandmother'S Italian Bread(100 Years Old) suitable as general?

Yes, Grandmother'S Italian Bread(100 Years Old) falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandmother'S Italian Bread(100 Years Old) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother'S Italian Bread(100 Years Old) Recipe

Name: Grandmother'S Italian Bread(100 Years Old)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. flour (plain); 2 Tbsp. salt; 2 Tbsp. sugar; 4 pkg. yeast; 2 Tbsp. shortening

Grandmother'S Italian Bread(100 Years Old) – a delicious recipe with flour, salt, sugar, yeast, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 lb. flour (plain)
2 Tbsp. salt
2 Tbsp. sugar
4 pkg. yeast
2 Tbsp. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2093 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmother'S Italian Bread(100 Years Old)

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