How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crawfish Dip?

You need 7 ingredients. The key ingredients include: 1/4 lb. butter, 1/2 bunch green onions, chopped, 1/4 c. flour, 1 lb. peeled crawfish tails with fat, and more.

Is Hot Crawfish Dip suitable as seafood?

Yes, Hot Crawfish Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crawfish Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crawfish Dip Recipe

Name: Hot Crawfish Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/4 lb. butter; 1/2 bunch green onions, chopped; 1/4 c. flour; 1 lb. peeled crawfish tails with fat; 1 (4 oz.) can mushrooms, drained; salt, pepper, hot sauce, Worcestershire sauce to taste; 8 oz. sour cream

Hot Crawfish Dip – a delicious recipe with butter, green onions, flour, mushrooms, salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 lb. butter
1/2 bunch green onions, chopped
1/4 c. flour
1 lb. peeled crawfish tails with fat
1 (4 oz.) can mushrooms, drained
salt, pepper, hot sauce, Worcestershire sauce to taste
8 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna Casserole
Shrimp And Rice Salad
Shrimp Kabobs
Crab Salad

Hot Crawfish Dip

How did you like this recipe?

Frequently Asked Questions