Hot Cranberry Tea

Name: Hot Cranberry Tea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. water; 3 c. sugar; 6 small tea bags; 3 tsp. whole cloves; 3 sticks cinnamon; 1 (6 oz.) cherry jello; 1 qt. cranberry juice; 1 qt. apple juice; 1 (6 oz.) frozen orange juice; 1 c. lemon juice

Eats Now Editorial Team · 948 kcal · General

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Hot Cranberry Tea – a delicious recipe with water, sugar, whole cloves, cinnamon, cherry jello, cranberry juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. water
3 c. sugar
6 small tea bags
3 tsp. whole cloves
3 sticks cinnamon
1 (6 oz.) cherry jello
1 qt. cranberry juice
1 qt. apple juice
1 (6 oz.) frozen orange juice
1 c. lemon juice

1
Bring water and sugar to boil; remove from heat.
2
Place tea bags in water, cover and leave for 6 minutes; remove tea bags. Add spices, tied in cloth bag.
3
Leave for 30 minutes, covered.

948

kcal

Calories

Fat

261

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 gal. water, 3 c. sugar, 6 small tea bags, 3 tsp. whole cloves, and more.

Yes, Hot Cranberry Tea falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
948 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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