How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crabmeat Canapes?

You need 7 ingredients. The key ingredients include: 6 1/2 oz. can crabmeat, drained and flaked (or use fresh), 1/2 c. mayonnaise, 1 tsp. horseradish, 1/2 tsp. prepared mustard, and more.

Is Hot Crabmeat Canapes suitable as seafood?

Yes, Hot Crabmeat Canapes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crabmeat Canapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crabmeat Canapes Recipe

Name: Hot Crabmeat Canapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 oz. can crabmeat, drained and flaked (or use fresh); 1/2 c. mayonnaise; 1 tsp. horseradish; 1/2 tsp. prepared mustard; 1/2 tsp. Worcestershire sauce; 6 slices bread; 1/4 c. grated Parmesan cheese

Hot Crabmeat Canapes – a delicious recipe with crabmeat, mayonnaise, horseradish, mustard, Worcestershire sauce, bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 1/2 oz. can crabmeat, drained and flaked (or use fresh)
1/2 c. mayonnaise
1 tsp. horseradish
1/2 tsp. prepared mustard
1/2 tsp. Worcestershire sauce
6 slices bread
1/4 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
Seafood

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Hot Crabmeat Canapes

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