How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes?

You need 8 ingredients. The key ingredients include: 3 c. canned tomatoes, 1/8 tsp. pepper, 1 tsp. salt, 2 Tbsp. melted butter or margarine, and more.

Is Scalloped Tomatoes suitable as seafood?

Yes, Scalloped Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes Recipe

Name: Scalloped Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. canned tomatoes; 1/8 tsp. pepper; 1 tsp. salt; 2 Tbsp. melted butter or margarine; 1/4 c. sugar; 1/2 onion, chopped; 1 c. diced bread (stale); 1/2 c. buttered crumbs

Scalloped Tomatoes – a delicious recipe with tomatoes, pepper, salt, butter, sugar, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 c. canned tomatoes
1/8 tsp. pepper
1 tsp. salt
2 Tbsp. melted butter or margarine
1/4 c. sugar
1/2 onion, chopped
1 c. diced bread (stale)
1/2 c. buttered crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Braised Lettuce Rolls
Spicy Lime Shrimp
Tea-Glazed Grilled Salmon
Brown Bagged Halibut With Papaya Salsa Recipe

Scalloped Tomatoes

How did you like this recipe?

Frequently Asked Questions