How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Meat Appetizer Dip?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 (7 1/2 ounce) can crabmeat, drained, flaked, 2 tablespoons finely chopped onions, 2 tablespoons milk, and more.

Is Hot Crab Meat Appetizer Dip suitable as seafood?

Yes, Hot Crab Meat Appetizer Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Meat Appetizer Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Meat Appetizer Dip Recipe

Name: Hot Crab Meat Appetizer Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (7 1/2 ounce) can crabmeat, drained, flaked; 2 tablespoons finely chopped onions; 2 tablespoons milk; ½ teaspoon creamed horseradish; ¼ teaspoon salt; 1 dash pepper; ⅓ cup sliced almonds, toasted

Hot Crab Meat Appetizer Dip – a delicious recipe with cream cheese, crabmeat, onions, milk, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package cream cheese, softened
1 (7 1/2 ounce) can crabmeat, drained, flaked
2 tablespoons finely chopped onions
2 tablespoons milk
½ teaspoon creamed horseradish
¼ teaspoon salt
1 dash pepper
⅓ cup sliced almonds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Seafood

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Hot Crab Meat Appetizer Dip

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