How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip(Tasty . . . Fast!) ?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1 Tbsp. milk, 1 (6 1/2 oz.) can flaked crabmeat, drained, 2 Tbsp. finely chopped onion, and more.

Is Hot Crab Dip(Tasty . . . Fast!) suitable as seafood?

Yes, Hot Crab Dip(Tasty . . . Fast!) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip(Tasty . . . Fast!) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crab Dip(Tasty . . . Fast!) Recipe

Name: Hot Crab Dip(Tasty . . . Fast!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1 Tbsp. milk; 1 (6 1/2 oz.) can flaked crabmeat, drained; 2 Tbsp. finely chopped onion; 1/2 tsp. white horseradish; 1 tsp. chives; salt and pepper to taste

Hot Crab Dip(Tasty . . . Fast!) – a delicious recipe with cream cheese, milk, flaked crabmeat, onion, white horseradish, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese, softened
1 Tbsp. milk
1 (6 1/2 oz.) can flaked crabmeat, drained
2 Tbsp. finely chopped onion
1/2 tsp. white horseradish
1 tsp. chives
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Seafood

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Hot Crab Dip(Tasty . . . Fast!)

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