How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip?

You need 10 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, 6 tablespoons mayonnaise, 2 cups shredded cheddar cheese, ½ cup grated parmigiano-reggiano cheese, and more.

Is Hot Crab Dip suitable as seafood?

Yes, Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Dip Recipe

Name: Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese; 6 tablespoons mayonnaise; 2 cups shredded cheddar cheese; ½ cup grated parmigiano-reggiano cheese; 8 -12 ounces lump crabmeat; ½ teaspoon mustard powder; ½ teaspoon garlic salt; ½ teaspoon onion salt; 1 teaspoon seafood seasoning; 3 teaspoons horseradish

Hot Crab Dip

Eats Now Editorial Team · 610 kcal · Seafood

Hot Crab Dip – a delicious recipe with cream cheese, mayonnaise, cheddar cheese, cheese, lump crabmeat, mustard powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot Crab Dip

How did you like this recipe?

Frequently Asked Questions