How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip ?

You need 7 ingredients. The key ingredients include: 1 6-oz can crabmeat, 1/2 C sour cream (low fat is okay), 3 0z Cream Cheese (low fat is okay), 1 Tblsp Lemon Juice, and more.

Is Hot Crab Dip suitable as seafood?

Yes, Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Dip Recipe

Name: Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 6-oz can crabmeat; 1/2 C sour cream (low fat is okay); 3 0z Cream Cheese (low fat is okay); 1 Tblsp Lemon Juice; 1 Tsp Horseradish; 2 Tblsps Green Pepper, Minced; 1 Tblsp Pimento, Minced

Hot Crab Dip – a delicious recipe with crabmeat, sour cream, Cream Cheese, Lemon Juice, Horseradish, Green Pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 6-oz can crabmeat
1/2 C sour cream (low fat is okay)
3 0z Cream Cheese (low fat is okay)
1 Tblsp Lemon Juice
1 Tsp Horseradish
2 Tblsps Green Pepper, Minced
1 Tblsp Pimento, Minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
Seafood

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Hot Crab Dip

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