How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip?

You need 5 ingredients. The key ingredients include: 1 (5 oz.) jar sharp process cheese spread, 1 (8 oz.) cream cheese, 1 small can crab meat, 2 Tbsp. cream, and more.

Is Hot Crab Dip suitable as seafood?

Yes, Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Dip Recipe

Name: Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) jar sharp process cheese spread; 1 (8 oz.) cream cheese; 1 small can crab meat; 2 Tbsp. cream; 1/2 Tbsp. Worcestershire sauce

Hot Crab Dip – a delicious recipe with process cheese, cream cheese, crab meat, cream, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (5 oz.) jar sharp process cheese spread
1 (8 oz.) cream cheese
1 small can crab meat
2 Tbsp. cream
1/2 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Salad Hilary
Shrimp Dip
Clam Fettucini
Crab Casserole A La Rudy

Hot Crab Dip

How did you like this recipe?

Frequently Asked Questions