How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Bites?

You need 8 ingredients. The key ingredients include: 2 green onions, sliced, divided, 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese, 1/2 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese, 1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise, and more.

Is Hot Crab Bites suitable as seafood?

Yes, Hot Crab Bites falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crab Bites Recipe

Name: Hot Crab Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green onions, sliced, divided; 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese; 1/2 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese; 1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise; 1 can (6 oz.) crabmeat, drained, flaked; 2 Tbsp. chopped roasted red peppers; 2 tsp. KRAFT Prepared Horseradish; 48 woven wheat crackers

Try this homemade Hot Crab Bites recipe the whole family will love. Made with green onions, Milk, 'S and Mayonnaise. Easy step-by-step instructions incl…

This Hot Crab Bites relies on simple, everyday ingredients such as chopped roasted red peppers, kraft prepared horseradish and woven wheat crackers. It comes together quickly and makes 4 servings, at about 340 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 green onions, sliced, divided
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
1/2 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise
1 can (6 oz.) crabmeat, drained, flaked
2 Tbsp. chopped roasted red peppers
2 tsp. KRAFT Prepared Horseradish
48 woven wheat crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Hot Crab Bites

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions