How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab, Artichoke, And Jalapeno Spread?

You need 11 ingredients. The key ingredients include: 1 teaspoon canola oil, 1 jalapeno pepper, seeded and finely chopped, 1/2 red pepper, finely chopped, 1 (14 ounce) can artichokes, drained and finely chopped, and more.

Is Hot Crab, Artichoke, And Jalapeno Spread suitable as seafood?

Yes, Hot Crab, Artichoke, And Jalapeno Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab, Artichoke, And Jalapeno Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crab, Artichoke, And Jalapeno Spread Recipe

Name: Hot Crab, Artichoke, And Jalapeno Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon canola oil; 1 jalapeno pepper, seeded and finely chopped; 1/2 red pepper, finely chopped; 1 (14 ounce) can artichokes, drained and finely chopped; 1 cup mayonnaise; 1/4 cup parmesan cheese, freshly grated; 2 green onions, finely chopped; 2 teaspoons lemon juice; 2 teaspoons Worcestershire sauce; 1/2 teaspoon celery seed; 1 (6 ounce) can crabmeat, drained

Hot Crab, Artichoke, And Jalapeno Spread

Eats Now Editorial Team · 480 kcal · Seafood

Hot Crab, Artichoke, And Jalapeno Spread – a delicious recipe with canola oil, pepper, red pepper, artichokes, mayonnaise, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot Crab, Artichoke, And Jalapeno Spread

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