Hot Cold Cereal Bake

1. 1

   Put the butter in an 8 inch baking dish and place in the oven as it is preheating to 375 degrees.

2. 2

   Assemble 4 cups of breakfast cereals (oatmeal, flake cereals, bite-sized shredded wheat, puffed grains such as Rice Krispies) in a bowl.

3. 3

   When the butter has melted pour it over the cereals making an even coating.

4. 4

   Drizzle with maple syrup and toss to mix.

5. 5

   Spread a layer of canned fruit in the baking dish and top with cereal mixture.

6. 6

   Bake until sizzling, about 15 minutes.

7. 7

   Pour milk or yogurt over each serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.