How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Chipped Beef Dip?

You need 7 ingredients. The key ingredients include: 2 1/2 oz. dried beef, finely chopped (1 jar), 8 oz. sour cream, 8 oz. cream cheese (softened at room temperature), 1/2 c. finely chopped onion, and more.

Is Hot Chipped Beef Dip suitable as snacks & appetizers?

Yes, Hot Chipped Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Chipped Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Chipped Beef Dip Recipe

Name: Hot Chipped Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 oz. dried beef, finely chopped (1 jar); 8 oz. sour cream; 8 oz. cream cheese (softened at room temperature); 1/2 c. finely chopped onion; 1/2 c. chopped green pepper; 1 small stalk chopped celery (optional); 10 dashes garlic powder

Hot Chipped Beef Dip – a delicious recipe with beef, sour cream, cream cheese, onion, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 1/2 oz. dried beef, finely chopped (1 jar)
8 oz. sour cream
8 oz. cream cheese (softened at room temperature)
1/2 c. finely chopped onion
1/2 c. chopped green pepper
1 small stalk chopped celery (optional)
10 dashes garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
744 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Chipped Beef Dip

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