Warm up with this hearty Hot Chili Sauce With Avocado recipe. Made with jalapeno pepper, tomatoes, red onions and avocado. Easy step-by-step instruction…
This Hot Chili Sauce With Avocado relies on simple, everyday ingredients such as finely diced red onions, freshly squeezed lime juice, salt to taste, if desired and olive oil. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026