Warm up with this hearty Hot Chili(For Cold Days) recipe. Made with beef, red pepper, oil and your choice. Easy step-by-step instructions included.
This Hot Chili(For Cold Days) relies on simple, everyday ingredients such as venison or beef, crushed red pepper, oil and pt. kidney beans, cooked. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026