Name: Hot Chili(For Cold Days)
Yield: 4 servings
Ingredients: 1 lb. venison or beef; 1 tsp. crushed red pepper; 1 tsp. oil; 1 jar Ragu sauce of your choice; 1 pt. kidney beans, cooked; 1 pt. cooked pinto beans; salt and pepper to taste

Hot Chili(For Cold Days) – a delicious recipe with beef, red pepper, oil, your choice, kidney beans, pinto beans. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 lb. venison or beef
1 tsp. crushed red pepper
1 tsp. oil
1 jar Ragu sauce of your choice
1 pt. kidney beans, cooked
1 pt. cooked pinto beans
salt and pepper to taste

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Chili(For Cold Days)

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