How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Chicken Salad(Serves 8) ?

You need 12 ingredients. The key ingredients include: 4 c. chicken, cut up, 2 Tbsp. lemon juice, 2/3 c. toasted almonds, 3/4 c. salad dressing, and more.

Is Hot Chicken Salad(Serves 8) suitable as salads?

Yes, Hot Chicken Salad(Serves 8) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hot Chicken Salad(Serves 8) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Chicken Salad(Serves 8) Recipe

Name: Hot Chicken Salad(Serves 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chicken, cut up; 2 Tbsp. lemon juice; 2/3 c. toasted almonds; 3/4 c. salad dressing; 1 tsp. salt; 1 small jar pimentos; 2 c. chopped celery; 1 c. sharp cheese, grated; 4 hard-cooked eggs, chopped; 1 can cream of chicken soup; 1/4 c. onion, chopped; 1 1/2 c. potato chips, crushed

Fresh, crisp and full of flavor — this Hot Chicken Salad(Serves 8) is a must-try. Made with chicken, lemon juice, almonds and salad dressing. Easy step-…

This Hot Chicken Salad(Serves 8) relies on simple, everyday ingredients such as chicken, cut up, lemon juice, toasted almonds and salad dressing. It comes together quickly and makes 4 servings, at about 1273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1273

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hot Chicken Salad(Serves 8)

Tips for the best results

Variations & substitutions

My Personal Notes

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