How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot & Cheesy Spinach Dip?

You need 6 ingredients. The key ingredients include: 2 (10 ounce) packages frozen chopped spinach, 1 (10 ounce) can cream of mushroom soup, 1 (3 ounce) package cream cheese, 8 ounces Velveeta cheese, and more.

Is Hot & Cheesy Spinach Dip suitable as vegetarian?

Yes, Hot & Cheesy Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot & Cheesy Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot & Cheesy Spinach Dip Recipe

Name: Hot & Cheesy Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) packages frozen chopped spinach; 1 (10 ounce) can cream of mushroom soup; 1 (3 ounce) package cream cheese; 8 ounces Velveeta cheese; 1 (1 ounce) bag onion soup mix; 1 teaspoon hot sauce (optional)

Hot & Cheesy Spinach Dip – a delicious recipe with spinach, cream of mushroom soup, cream cheese, Velveeta cheese, onion soup mix, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 ounce) packages frozen chopped spinach
1 (10 ounce) can cream of mushroom soup
1 (3 ounce) package cream cheese
8 ounces Velveeta cheese
1 (1 ounce) bag onion soup mix
1 teaspoon hot sauce (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Vegetarian

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Hot & Cheesy Spinach Dip

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