How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cheese Puffs?

You need 7 ingredients. The key ingredients include: 3/4 lb. sharp natural Cheddar cheese, grated, 4 1/2 Tbsp. unsifted flour, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Is Hot Cheese Puffs suitable as salads?

Yes, Hot Cheese Puffs falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hot Cheese Puffs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Cheese Puffs Recipe

Name: Hot Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. sharp natural Cheddar cheese, grated; 4 1/2 Tbsp. unsifted flour; 1/2 tsp. salt; 1/4 tsp. pepper; 5 egg whites; 1/2 c. packaged dry bread crumbs; salad oil or shortening

Hot Cheese Puffs – a delicious recipe with sharp natural, flour, salt, pepper, egg whites, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 lb. sharp natural Cheddar cheese, grated
4 1/2 Tbsp. unsifted flour
1/2 tsp. salt
1/4 tsp. pepper
5 egg whites
1/2 c. packaged dry bread crumbs
salad oil or shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Salads

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Hot Cheese Puffs

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