How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Casserole Of Crab Meat(My Standby For Luncheons) ?

You need 8 ingredients. The key ingredients include: 12 slices bread, crust removed, 2 c. sharp cheese, shredded, 1 can crab meat, 4 eggs, beaten, and more.

Is Hot Casserole Of Crab Meat(My Standby For Luncheons) suitable as seafood?

Yes, Hot Casserole Of Crab Meat(My Standby For Luncheons) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Casserole Of Crab Meat(My Standby For Luncheons) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Casserole Of Crab Meat(My Standby For Luncheons) Recipe

Name: Hot Casserole Of Crab Meat(My Standby For Luncheons)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices bread, crust removed; 2 c. sharp cheese, shredded; 1 can crab meat; 4 eggs, beaten; 3 c. milk; 1/2 tsp. salt; cream of mushroom soup; fresh mushrooms

Hot Casserole Of Crab Meat(My Standby For Luncheons) – a delicious recipe with bread, sharp cheese, crab meat, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 slices bread, crust removed
2 c. sharp cheese, shredded
1 can crab meat
4 eggs, beaten
3 c. milk
1/2 tsp. salt
cream of mushroom soup
fresh mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
Seafood

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Hot Casserole Of Crab Meat(My Standby For Luncheons)

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