How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Rum Batter?

You need 6 ingredients. The key ingredients include: 1/2 pounds Sweet Cream Butter, 1/2 pounds Brown Sugar, 1/2 pounds Powdered Sugar, 1/2 quarts Vanilla Ice Cream, Softened, and more.

Is Hot Buttered Rum Batter suitable as general?

Yes, Hot Buttered Rum Batter falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Rum Batter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Buttered Rum Batter Recipe

Name: Hot Buttered Rum Batter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pounds Sweet Cream Butter; 1/2 pounds Brown Sugar; 1/2 pounds Powdered Sugar; 1/2 quarts Vanilla Ice Cream, Softened; 1/2 Tablespoons Ground Cinnamon; 1/2 teaspoons Nutmeg

Hot Buttered Rum Batter – a delicious recipe with Sweet Cream Butter, Brown Sugar, Powdered Sugar, Vanilla Ice Cream, Ground Cinnamon, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pounds Sweet Cream Butter
1/2 pounds Brown Sugar
1/2 pounds Powdered Sugar
1/2 quarts Vanilla Ice Cream, Softened
1/2 Tablespoons Ground Cinnamon
1/2 teaspoons Nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
882 kcal
Category
General

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Hot Buttered Rum Batter

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