Try this homemade Roasted Pepper Caprese recipe the whole family will love. Made with Mozzarella, Red Peppers, Olive Oil and Balsamic Vinegar. Easy step…
This Roasted Pepper Caprese relies on simple, everyday ingredients such as fresh mozzarella, extra virgin olive oil, balsamic vinegar and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026