How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Rum?

You need 4 ingredients. The key ingredients include: 2 ounces melted Spiced Vanilla Ice Cream, 2 ounces boiling water, 1 1/2 ounces vanilla-spiced rum, Pinch of freshly grated nutmeg.

Is Hot Buttered Rum suitable as general?

Yes, Hot Buttered Rum falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Rum?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Buttered Rum Recipe

Name: Hot Buttered Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces melted Spiced Vanilla Ice Cream; 2 ounces boiling water; 1 1/2 ounces vanilla-spiced rum; Pinch of freshly grated nutmeg

Hot Buttered Rum – a delicious recipe with Vanilla Ice Cream, boiling water, vanilla-spiced, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ounces melted Spiced Vanilla Ice Cream
2 ounces boiling water
1 1/2 ounces vanilla-spiced rum
Pinch of freshly grated nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
General

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Hot Buttered Rum

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