How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Rum?

You need 10 ingredients. The key ingredients include: 1/8 tsp. ground cloves, 1/8 tsp. ground allspice, 1/8 tsp. ground nutmeg, 1/8 tsp. ground ginger, and more.

Is Hot Buttered Rum suitable as baking & desserts?

Yes, Hot Buttered Rum falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Rum?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Buttered Rum Recipe

Name: Hot Buttered Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/8 tsp. ground cloves; 1/8 tsp. ground allspice; 1/8 tsp. ground nutmeg; 1/8 tsp. ground ginger; 2 tsp. ground pumpkin pie spice; 1/2 tsp. ground cinnamon; 2 Tbsp. water; 2 tsp. vanilla; 1/2 lb. butter; 1 lb. light brown sugar

Hot Buttered Rum – a delicious recipe with ground cloves, ground allspice, ground nutmeg, ground ginger, ground pumpkin pie spice, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hot Buttered Rum

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