How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Mussels (Irish)?

You need 4 ingredients. The key ingredients include: 2 pints mussels, 4 ounces butter, salt and pepper, 2 tablespoons chopped chives.

Is Hot Buttered Mussels (Irish) suitable as seafood?

Yes, Hot Buttered Mussels (Irish) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Mussels (Irish)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Buttered Mussels (Irish) Recipe

Name: Hot Buttered Mussels (Irish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pints mussels; 4 ounces butter; salt and pepper; 2 tablespoons chopped chives

Hot Buttered Mussels (Irish) – a delicious recipe with mussels, butter, salt, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pints mussels
4 ounces butter
salt and pepper
2 tablespoons chopped chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Seafood

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Hot Buttered Mussels (Irish)

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