How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Broccoli Dip?

You need 11 ingredients. The key ingredients include: 20 oz. frozen broccoli (two 10 oz. pkg.), 8 oz. sliced, canned mushrooms, 1 (21.5 oz.) can cream of mushroom soup, 1/4 c. margarine (low-fat), and more.

Is Hot Broccoli Dip suitable as snacks & appetizers?

Yes, Hot Broccoli Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Broccoli Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Broccoli Dip Recipe

Name: Hot Broccoli Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. frozen broccoli (two 10 oz. pkg.); 8 oz. sliced, canned mushrooms; 1 (21.5 oz.) can cream of mushroom soup; 1/4 c. margarine (low-fat); 1/2 c. raw onion, chopped; 1/3 c. unsalted almonds; 8 oz. American cheese; 10 oz. Cheddar cheese (low-fat); 1 tsp. Worcestershire sauce; 1/4 tsp. hot pepper sauce; 1/2 tsp. garlic powder

Try this homemade Hot Broccoli Dip recipe the whole family will love. Made with frozen broccoli, mushrooms, cream of mushroom soup and margarine. Easy s…

This Hot Broccoli Dip relies on simple, everyday ingredients such as sliced, canned mushrooms, margarine (low-fat), raw onion, chopped and unsalted almonds. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Hot Broccoli Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions