How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Brie and Pesto Dip?

You need 6 ingredients. The key ingredients include: 8 ounces, weight Brie Cheese, 8 ounces, weight Cream Cheese (low Fat Fine), 2 Tablespoons Basil Pesto, 2 Tablespoons Shredded Parmesan Cheese, and more.

Is Hot Brie and Pesto Dip suitable as snacks & appetizers?

Yes, Hot Brie and Pesto Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Brie and Pesto Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Brie and Pesto Dip Recipe

Name: Hot Brie and Pesto Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Brie Cheese; 8 ounces, weight Cream Cheese (low Fat Fine); 2 Tablespoons Basil Pesto; 2 Tablespoons Shredded Parmesan Cheese; 2 Tablespoons Toasted Pine Nuts; 2 ounces, fluid Sweet White Wine

Hot Brie and Pesto Dip – a delicious recipe with Cheese, weight Cream Cheese, Basil Pesto, Parmesan Cheese, Nuts, fluid Sweet. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces, weight Brie Cheese
8 ounces, weight Cream Cheese (low Fat Fine)
2 Tablespoons Basil Pesto
2 Tablespoons Shredded Parmesan Cheese
2 Tablespoons Toasted Pine Nuts
2 ounces, fluid Sweet White Wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
506 kcal
Category
Snacks & Appetizers

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