How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Beef Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 (8 oz.) carton sour cream, 1 Tbsp. onion flakes, 1/4 c. chopped bell pepper, and more.

Is Hot Beef Dip suitable as snacks & appetizers?

Yes, Hot Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Beef Dip Recipe

Name: Hot Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 (8 oz.) carton sour cream; 1 Tbsp. onion flakes; 1/4 c. chopped bell pepper; sprinkle of black pepper and garlic salt; 1 jar dried beef; pecans (toast before putting on top)

Hot Beef Dip – a delicious recipe with cream cheese, sour cream, onion flakes, bell pepper, black pepper, beef. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
1 Tbsp. onion flakes
1/4 c. chopped bell pepper
sprinkle of black pepper and garlic salt
1 jar dried beef
pecans (toast before putting on top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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